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    Iron Vegan Fermented L-Glutamine - Unflavoured 400 g Image 1

    Iron Vegan

    Iron Vegan Fermented L-Glutamine - Unflavoured (400 g)

    Fermented L-Glutamine for muscle recovery and immune support

    MUSCLE REPAIR
    IMMUNE SUPPORT
    4.43 · 21 reviews|SKU: IV00740
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    Why Choose This Product

    MUSCLE REPAIR

    Assists muscle cell repair after exercise, helping your body recover from training stress.

    IMMUNE SUPPORT

    Supports immune system function following periods of physical stress.

    FAST ABSORPTION

    Fermented using bacterial cultures for enhanced bioavailability versus standard L-glutamine.

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    How It Works

    How It Works

    L-glutamine is the most abundant amino acid in muscle tissue and becomes depleted during intense exercise. This fermented version is produced using bacterial cultures that break down the amino acid into smaller, more absorbable compounds. Your body uses glutamine to repair muscle fibers and maintain immune cell function during recovery.

    Who It's For

    Athletes and active adults who train intensely and need faster recovery. Endurance athletes who experience immune system stress from high training volumes. Anyone following a plant-based diet who wants vegan-sourced amino acid support.

    Who It's Not For

    People looking for flavored recovery drinks — this is unflavoured powder. Not suitable for those who prefer ready-to-drink recovery options.

    About This Product

    What It Does

    Fermented L-glutamine helps your muscles recover faster and supports immune function after training. Unlike standard synthetic glutamine, this fermented version uses bacterial cultures to create more bioavailable amino acids. Your body actually absorbs and uses more of what you're taking.

    Why It Works

    • MUSCLE CELL REPAIR: Glutamine is the primary fuel for muscle tissue repair after exercise-induced stress.
    • IMMUNE RECOVERY: Physical stress depletes glutamine stores that immune cells need to function properly.
    • FERMENTED ABSORPTION: Bacterial fermentation breaks down amino acids into more absorbable forms versus synthetic alternatives.

    What's Inside

    Pure fermented L-glutamine from non-GMO vegan sources (beets and corn). Kosher, gluten-free, and tested for banned substances. Each 5g serving delivers the clinical dose used in recovery research.

    Why we carry it: Iron Vegan's fermentation process creates genuinely more bioavailable glutamine than the synthetic versions flooding the market.

    How to Take

    Add 1 scoop (5g) of Fermented L-Glutamine into 125 ml of the beverage of your choice. To assist in muscle cell repair, take immediately following exercise.

    Full Ingredients

    Per 1 Scoop (5g)

    • Vegan FERMENTED L-GLUTAMINE 5g

    Customer Reviews

    4.43

    21 reviews

    Questions & Answers

    Research & Science

    Explore the dropdown below to view peer-reviewed literature related to Iron Vegan Fermented L-Glutamine - Unflavoured (400 g)

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