
New Roots
New Roots Candida Stop (VCaps)
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About This Product
New Roots Candida Stop
New Roots Herbal Candida Stop kills the Candida overgrowth. The Candida Stop program provides helpful information on how to reduce yourCandida yeast and increase your probiotic population to healthier levels. Our formula uses natural ingredients and our Candida Stop program helps eliminate the root cause of Candida overgrowth in your body.
The Candida albicans yeast is present in 80% of the population. Usually, it lies dormant; however, it is a very opportunistic organism. C. albicans can grow out of control if you become immune-compromised or help create an environment that is more favourable to its growth (consuming too much sugar for example). The use of antibiotics also reduces friendly probiotic populations that help keep Candida under control.
For women, Candida overgrowth can cause vaginal burning, erratic periods, inconsistent flow and more. In men, libido can be affected. For children, frequent infections can occur.
Benefits:
- Helps you kill Candida overgrowth naturally without any toxic, synthetic fungicides.
- Can help you return fungal levels to normal.
How to Take
Full Ingredients
| Supplement Facts | ||||
| Serving Size: 2 Vcap | ||||
| Serving per containers: 45 | ||||
| Amount/Serving | ||||
| Pau d’arco (inner bark & wild-crafted) (extract 4:1) | 50 mg | |||
| Grapefruit seed extract concentrate | 100 mg | |||
| Echinacea purpurearoot (4% polyphenols) | 50 mg | |||
| Caprylic acid (magnesium) (short-chain fatty acid from coconut oil) | 180 mg | |||
| Caprylic acid (calcium) (short-chain fatty acid from coconut oil) | 180 mg | |||
| Caprylic acid (zinc) (short-chain fatty acid from coconut oil) | 40 mg | |||
| Odorless super garlic (10,000 mcg of allicin per gram) | 125 mg | |||
| Black walnut hulls (4:1 extract) | 16 mg | |||
| Suma (Pfaffia paniculata) | 100 mg | |||
| Selenium (yeast-free l-selenomethionine) | 50 mcg | |||
| Oregano extract powder | 110 mg | |||
| Non-Medicinal Ingredients: Vegetable magnesium stearate and silicon dioxide in a non-GMO vegetable capsule composed of vegetable carbohydrate gum and purified water. | ||||
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