Profi
Profi Complete Plant-Based Protein Booster (700 g) [Clearance]
Complete plant protein with neutral taste and 20g per serving
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Why Choose This Product
COMPLETE PROTEIN
20g complete protein with all 9 essential amino acids your body needs for muscle synthesis and recovery.
NEUTRAL TASTE
Pleasant, almost neutral flavor mixes seamlessly into soups, smoothies, and beverages without overpowering.
FAST MIXING
Fermented pea protein base dissolves easily in hot or cold liquids without clumping or grittiness.
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How It Works
How It Works
Fermented pea protein and brown rice protein combine to deliver a complete amino acid profile your body uses for muscle protein synthesis. The fermentation process breaks down proteins into more bioavailable forms for better absorption.
Who It's For
Adults seeking convenient protein without dairy, soy, or gluten restrictions. Athletes and active individuals who want versatile protein that works in both sweet and savory applications.
Who It's Not For
Those wanting a flavored protein powder for standalone shakes — this is designed for mixing into foods and beverages.
About This Product
What It Does
Delivers 20g of complete plant protein that actually tastes neutral. Unlike many plant proteins that overpower your food, this fermented pea and brown rice blend adds protein without changing the flavor of your soups, smoothies, or sauces.
Why It Works
- FERMENTED PEA PROTEIN: More digestible than regular pea protein, with reduced bloating and better amino acid absorption.
- COMPLETE AMINO PROFILE: All 9 essential amino acids your body cannot produce on its own, supporting muscle synthesis and recovery.
- VERSATILE MIXING: Unlike thick, sweet protein powders, this dissolves cleanly into hot soups, cold beverages, and everything between.
What's Inside
Clean vegan formula with fermented pea protein, brown rice protein, and complementary plant proteins from chickpea and lentil. 100% plant-based, non-GMO, soy-free, dairy-free, and gluten-free. Halal and Kosher certified.
Why we carry it: The fermentation process sets this apart from standard pea proteins by improving digestibility and reducing the typical chalky texture.
How to Take
Full Ingredients
Ingredients:
Fermented pea protein, Brown rice protein, Natural flavour, Chickpea powder, Lentil protein, High oleic sunflower oilCustomer Reviews
1 reviews
Questions & Answers
Research & Science
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