VegiDay
VegiDay All-in-One Balanced Plant Protein, Decadent Chocolate (470g)
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About This Product
VegiDay All-In-One Balanced Plant Protein, with pea, rice, quinoa, spirulina, and chlorella, provides 25 g of complete, organic vegan protein per serving. These gluten-free, soy-free, easy-to-digest protein sources are combined with organic superfoods and greens harvested from our farms. Blend with water or non-dairy beverages for a delicious plant-based nutrition boost.
- Good source of protein from pea, rice, quinoa, spirulina, and chlorella
- Balanced formula contains all the essential amino acids
- Certified organic, gluten-free, dairy-free, plant-based
- Source of vitamins, minerals, and antioxidants
- Provides 50% of the daily value of iron
- With organic greens and superfoods
- No artificial colours, flavours, or sweeteners
Quick Facts
How to Take
Dosage
Suggested Usage: Add 1 scoop (approx. 38 g) to 350 mL of water, juice, or other non-dairy beverage, then shake or blend until smooth.
Recommended purpose
The best-tasting and highest quality organic vegan protein with organic superfoods:
- Provides 25 g of complete raw, vegan protein per serving
- A wholesome combination of five gluten-free, soy-free, and easy-to-digest protein sources: pea, rice, quinoa, spirulina, and chlorella
- A delicious and convenient boost of rice, quinoa, spirulina, and chlorella plant-based nutrition
- No artificial colours, flavours, or sweeteners
- Organic superfoods and greens harvested from our farms
- With natural source organic flavours
Allergen statement
Contains no artificial colours, preservatives, or sweeteners; no dairy, gluten, yeast, soy, egg, fish, shellfish, animal products, tree nuts, or genetically modified genes or proteins. Suitable for vegetarians/vegans.
Full Ingredients
Medicinal ingredients
Ingredients: Plant Protein Blend (Pea†, Rice†, Quinoa†, Chlorella† (Chlorella vulgaris) (broken cell), Spirulina† (Arthrospira platensis) (whole)), Coconut Oil†, Tapioca Maltodextrin†, Gum Acacia†, Organic Live Greens Blend (Alfalfa†, Barley Grass†, Carrot†, Cabbage†, Arugula†, Broccoli†, Cauliflower†, Red Radish†, Upland Cress†, Watercress†, Wheat Grass†, Kale†, Tomato†, Beet†, Peppers†, Swiss Chard†, Spearmint†, Parsley†, Celery†, Basil†,Artichoke†, Black Radish†, Cilantro†, Dandelion†), Guar gum†, Sunflower lecithin†,Apple pectin powder†, Stevia.
†Organic
| Nutrient | Amount | % Daily Value* |
|---|---|---|
| Total Fat | 4 g | 5% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
| Total Carbohydrate | 10 g | |
| Dietary Fibre | 4 g | 14% |
| Sugars | 1 g | 1% |
| Protein | 25 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 260 mg | 11% |
| Potassium | 400 mg | 12% |
| Calcium | 75 mg | 6% |
| Iron | 9.5 mg | 53% |
| Vitamin K | 37.5 µg | 31% |
| Niacin | 5 mg | 31% |
| Vitamin B12 | 0.4 µg | 17% |
| Biotin | 6 µg | 20% |
| Phosphorous | 300 mg | 24% |
| Magnesium | 60 mg | 14% |
| Zinc | 2.5 mg | 23% |
| Selenium | 8 µg | 15% |
| Copper | 0.65 mg | 72% |
| Manganese | 0.55 mg | 24% |
| Chromium | 53 µg | 151% |
| Molybdenum | 95.5 µg | 212% |
5% or less is a little, 15% or more is a lot.