New Roots Vitamin C8 527 mg (VCaps)

SKU: NR11229

Each vegetable capsule contains:
Vitamin C (from calcium ascorbate, magnesium ascorbate, potassium ascorbate, sodium ascorbate, ascorbyl palmitate, zinc ascorbate, manganese ascorbate, and ascorbic acid) 527 mg
Green tea (Camellia sinensis) leaf extract, 75% epigallocatechin-3‑gallate (EGCG) 30 mg
Blend of berry extract, 20% multianthocyanidins 25 mg
Calcium (from calcium ascorbate) 24 mg
Citrus bioflavonoids (from bitter orange [Citrus × aurantium]), 50% hesperidins 20 mg
Cranberry (Vaccinium macrocarpon) fruit 107× concentrate 20 mg
Grape (Vitis vinifera) seed extract, 95% proanthocyanidins 20 mg
Quercetin 20 mg
Rutin 20 mg
Magnesium (from magnesium ascorbate) 17.5 mg
Bilberry (Vaccinium myrtillus) European fruit extract, 25% anthocyanosides 10 mg
Japanese knotweed (Fallopia japonica), 50% resveratrol 10 mg
Zinc (from zinc ascorbate) 9 mg
Bromelain (from pineapple [Ananas comosus var. comosus] stem), 2400 GDU/g (180,000 FCC PU) 5 mg
Manganese (from manganese ascorbate) 1.56 mg
Black pepper (Piper nigrum) fruit extract, 95% piperine 1 mg
Papain (from papaya [Carica papaya] fruit) (50,000 FCC PU) 500 mcg
Selenium (from yeast-free ʟ‑selenomethionine) 15 mcg
Other ingredients: Vegetable magnesium stearate and silicon dioxide in a non‑GMO vegetable capsule composed of carbohydrate gum and purified water.

Adults: Take 1 capsule twice daily (in divided doses) with food or as directed by your health-care practitioner. If you are taking other medications, take this product a few hours before or after them.

Duration of use: Consult a health-care practitioner for use beyond 4 weeks.


Size: 90 VCaps
Price:

About New Roots Vitamin C8 527 mg (VCaps)

Each vegetable capsule contains:
Vitamin C (from calcium ascorbate, magnesium ascorbate, potassium ascorbate, sodium ascorbate, ascorbyl palmitate, zinc ascorbate, manganese ascorbate, and ascorbic acid) 527 mg
Green tea (Camellia sinensis) leaf extract, 75% epigallocatechin-3‑gallate (EGCG) 30 mg
Blend of berry extract, 20% multianthocyanidins 25 mg
Calcium (from calcium ascorbate) 24 mg
Citrus bioflavonoids (from bitter orange [Citrus × aurantium]), 50% hesperidins 20 mg
Cranberry (Vaccinium macrocarpon) fruit 107× concentrate 20 mg
Grape (Vitis vinifera) seed extract, 95% proanthocyanidins 20 mg
Quercetin 20 mg
Rutin 20 mg
Magnesium (from magnesium ascorbate) 17.5 mg
Bilberry (Vaccinium myrtillus) European fruit extract, 25% anthocyanosides 10 mg
Japanese knotweed (Fallopia japonica), 50% resveratrol 10 mg
Zinc (from zinc ascorbate) 9 mg
Bromelain (from pineapple [Ananas comosus var. comosus] stem), 2400 GDU/g (180,000 FCC PU) 5 mg
Manganese (from manganese ascorbate) 1.56 mg
Black pepper (Piper nigrum) fruit extract, 95% piperine 1 mg
Papain (from papaya [Carica papaya] fruit) (50,000 FCC PU) 500 mcg
Selenium (from yeast-free ʟ‑selenomethionine) 15 mcg
Other ingredients: Vegetable magnesium stearate and silicon dioxide in a non‑GMO vegetable capsule composed of carbohydrate gum and purified water.

Adults: Take 1 capsule twice daily (in divided doses) with food or as directed by your health-care practitioner. If you are taking other medications, take this product a few hours before or after them.

Duration of use: Consult a health-care practitioner for use beyond 4 weeks.

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