Organika Full Spectrum Plant Enzymes 500 mg (VCaps)

SKU: O02414

Supplement Facts
Serving Size: 1 vegetarian capsule
Servings per Container: 60
Amount/Serving
Protease (Aspergillus flavus var. oryzae) (Whole) 57.2 mg (28,600 FCC HUT1)
alpha-Amylase (Aspergillus flavus var. oryzae) (Whole) 286 mg (28,600 FCC DU2)
Lipase (Aspergillus niger) (Whole) 74.1 mg (1,467 FCC LU3)
alpha-Amylase (Aspergillus flavus var. oryzae) (Whole) 6.3 mg (630 FCC DU2)
Acid Stable Protease (Aspergillus flavus var. oryzae) (Whole) 50 mg (100 FCC SAP4)
Lipase (Aspergillus niger) (Whole) 12.5 mg (250 FCC LU3)
Hemicellulase (Trichoderma longibrachiatum) 6.5 mg (650 FCC HCU5)
Cellulase (Trichoderma reesei) (Whole) 5 mg (100 FCC CU6)
Lactase (Aspergillus flavus var. oryzae) (Whole) 0.4 mg (40 FCC ALU7)
Amyloglucosidase (Rhizopus oryzae) 2 mg (2 FCC AGU8)
1 Food Chemicals Codex Hemoglobin Unit on the Tyrosine Basis, 2 Food Chemicals Codex Dextrinizing Unit, 3 Food Chemicals Codex Lipase Unit, 4 Food Chemicals Codex Spectrophotometric Acid Protease Unit, 5 Food Chemicals Codex Hemicellulase Unit, 6 Food Chemicals Codex Cellulase Unit, 7 Food Chemicals Codex Acid Lactase Unit, 8 Food Chemicals Codex Amyloglucosidase Unit
NON-MEDICINAL INGREDIENTS: Magnesium Stearate, Microcrystalline Cellulose, Hypromellose / Pullulan (Vegetarian Capsule).

RECOMMENDED DOSE – (ORAL) ADULTS ONLY: Take 1 capsule three times per day with meals and a glass of water.
DURATION OF USE: For prolonged use, consult a health care practitioner.
CAUTIONS: Consult a health care practitioner prior to use if you are pregnant or breastfeeding; have diabetes or gastrointestinal lesions / ulcers; are taking anticoagulant or anti-inflammatory agents, or other enzyme products; or are having surgery. Hypersensitivity / allergy has been known to occur; in which case, discontinue use.


Size: 500 VCaps
Price:

About Organika Full Spectrum Plant Enzymes 500 mg (VCaps)

Supplement Facts
Serving Size: 1 vegetarian capsule
Servings per Container: 60
Amount/Serving
Protease (Aspergillus flavus var. oryzae) (Whole) 57.2 mg (28,600 FCC HUT1)
alpha-Amylase (Aspergillus flavus var. oryzae) (Whole) 286 mg (28,600 FCC DU2)
Lipase (Aspergillus niger) (Whole) 74.1 mg (1,467 FCC LU3)
alpha-Amylase (Aspergillus flavus var. oryzae) (Whole) 6.3 mg (630 FCC DU2)
Acid Stable Protease (Aspergillus flavus var. oryzae) (Whole) 50 mg (100 FCC SAP4)
Lipase (Aspergillus niger) (Whole) 12.5 mg (250 FCC LU3)
Hemicellulase (Trichoderma longibrachiatum) 6.5 mg (650 FCC HCU5)
Cellulase (Trichoderma reesei) (Whole) 5 mg (100 FCC CU6)
Lactase (Aspergillus flavus var. oryzae) (Whole) 0.4 mg (40 FCC ALU7)
Amyloglucosidase (Rhizopus oryzae) 2 mg (2 FCC AGU8)
1 Food Chemicals Codex Hemoglobin Unit on the Tyrosine Basis, 2 Food Chemicals Codex Dextrinizing Unit, 3 Food Chemicals Codex Lipase Unit, 4 Food Chemicals Codex Spectrophotometric Acid Protease Unit, 5 Food Chemicals Codex Hemicellulase Unit, 6 Food Chemicals Codex Cellulase Unit, 7 Food Chemicals Codex Acid Lactase Unit, 8 Food Chemicals Codex Amyloglucosidase Unit
NON-MEDICINAL INGREDIENTS: Magnesium Stearate, Microcrystalline Cellulose, Hypromellose / Pullulan (Vegetarian Capsule).

RECOMMENDED DOSE – (ORAL) ADULTS ONLY: Take 1 capsule three times per day with meals and a glass of water.
DURATION OF USE: For prolonged use, consult a health care practitioner.
CAUTIONS: Consult a health care practitioner prior to use if you are pregnant or breastfeeding; have diabetes or gastrointestinal lesions / ulcers; are taking anticoagulant or anti-inflammatory agents, or other enzyme products; or are having surgery. Hypersensitivity / allergy has been known to occur; in which case, discontinue use.

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