Organic Traditions Ashwagandha Root Powder
Organic traditions ashwagandha is also known as “The Indian Ginseng,” because its actions and uses resemble those of Chinese Ginseng. As an adaptogenic herb, it ranks among the most commonly used roots in Traditional Ayurvedic Medicine, and therefore people rely on it to increase stamina. Furthermore, many traditions use it to promote a calm mind and encourage restful sleep. In addition, families in India use it extensively as a daily tonic and home remedy, which demonstrates its strong role in everyday wellness.
Its Sanskrit name means “that which imparts the strength of a horse,” and this meaning highlights one of its traditional usages as a traditional Ayurvedic rejuvenative tonic for strength, energy, and vitality. Moreover, the energetic principles of Ayurveda describe Ashwagandha as bitter, astringent, and sweet in the Rasa taste energy. It also acts as heating in action according to Virya and helps balance both Vata and Kapha constitutional doshas. However, individuals with excess Pitta energy may find that it aggravates their condition.
As a result, many people consider it a wonderful daily herb that supports general well-being, vitality, and health.
Allergen Information: Produced in a facility that packages tree nuts (Almonds, Hazelnuts and Cashews). The facility is dairy-free, gluten-free, soy-free and peanut free.
Storage Information: Refrigeration not required. Store in a cool, dry, dark place.
Benefits:
- Certified Organic, Gluten-Free, Kosher, Vegan, Non-GMO, Raw
- Gentle, Rejuvenating and Strengthening Ayurvedic Tonic
- Bitter, astringent and sweet taste profile
- No added flavors, fillers, preservatives, additives, sweeteners, carriers, stabilizers or excipients