AOR MCP
MCP is modified citrus pectin, a carbohydrate derived from the soluble fibre of citrus peels that has been altered to be easily absorbed in the digestive tract. MCP has been shown to support detoxification and maintain healthy serum cholesterol levels already within the normal range. Many common fruits have pectin, so that a healthy diet will include it. However, naturally occurring pectin must be modified in order for it to be digestible. MCP can help improve microcirculation, reduce capillary fragility, prevent phlebitis, and help with water retention due to sodium retention, improve circulation, and decrease lactic acid build-up in muscles.
MCP does not raise blood sugar levels and is safe for people with diabetes. The FDA approved this product as a food additive and has been laboratory tested to ensure safety and potency.
Contains no wheat, gluten, corn, nuts, peanuts, sesame seeds, sulphites, mustard, dairy, soy, eggs, fish, shellfish, or any animal byproduct.
About AOR Supplement company:
AOR was founded in 1999 by Dr. Bahman Torkzadeh, a prominent chemist and biochemist with extensive knowledge in research and development. Dr. Torkzadeh created his private laboratory to develop the highest quality herbal extracts, minerals, and vitamins in AOR's products. It is a family-owned company that stands for excellence and integrity.
AOR is a supplement company based in the United States, committed to providing its customers with the highest quality ingredients. AOR strives to be a true leader in the dietary supplements industry by adhering to strict product standards, high ethical standards, and providing superior customer service.
AOR uses only high-quality raw materials that are sourced from farmers and manufacturers that adhere to standards set forth by Good Manufacturing Practices (GMP), including food industry giants such as Dr. Oetker and R.Torre, and has received the "Cirio Quality" certification for all of its products.
Benefits of AOR Modified Citrus Pectin (MCP) :
- Detoxifies and helps to maintain healthy cell growth
- Contains a trusted source of the modified pectin
- Detoxifies the body and removes heavy metals
- Assists in uniting abnormal cells into a healthy one
- MCP is made from oranges and it free from masking agents and colours
Modified Citrus Pectin effect on angiogenesis
Angiogenesis is the process of formation of new blood vessels from pre-existing ones, often referred to as new blood vessel growth or vascularization. The word angiogenesis came from the Greek words "angion," meaning blood, and "genesis," meaning birth. The process by which angiogenesis occurs is called vasculogenesis.
Improved blood circulation has been a long-sought-after goal in medical research for decades. Angiogenesis is a physiological process by which new blood vessels form from existing ones. Citrus Pectin is a jelling agent that can help cut down on or slow down the process of angiogenesis. Here, we have discussed the effect of MCP on angiogenesis and how it can be used in preventative methods for debilitating diseases such as vascular dementia and Alzheimer's disease. Although the evidence for Citrus Pectin's benefits in these conditions is not yet proven, there is a significant body of research that excludes any other plausible explanation for its effects. MCP, or modified citrus pectin, is a substance that can be found in citrus fruits such as oranges and lemons. Its property of jelling when mixed with water makes it an excellent option to bring "staying power" to a wide variety of food. MCP's potential to improve blood circulation has been known since at least the 1980s.
